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Organic Tokujō Kagoshima Sencha

Organic green tea from the first harvest of the year, 2024

Organic Tokujō Kagoshima Sencha Organic Tokujō Kagoshima Sencha Organic Tokujō Kagoshima Sencha Organic Tokujō Kagoshima Sencha Organic Tokujō Kagoshima Sencha

This organic sencha stands out with an amazing tropical fruitiness both in its fragrance and flavor. It is vibrant, greeting you with bold mango notes, and then turning refreshingly verdant in the aftertaste.

Origin: Satsuma-cho,Satsuma District, Kagoshima Prefecture
Cultivar: Saemidori

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Item code: TNP117

Origin: Kagoshima Pref., JAPAN

Ingredients: green tea

Best before: APR / 2025

Dimensions: 12 cm × 20 cm

Net weight: 100 g

Unit price: $ / bag

Quantity:

Cost:

$ USD

SHIPPING DETAILS


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Delivery service:
DHL, FedEx, Yamato Transport, Yu-Pack, S.F. Express, Pick-Up (See conditions)
Estimated posting:
within 3 business days
Payments:
• PayPal • Bank card payment • Bank transfer • Cash on delivery (Learn more here)

The customs duties do not belong to our competence. It may occur that duties have to be paid on receipt of the parcel. About the current rates of customs duties in your country please contact local authority. To learn about international shipping, read more here.

Posting time can vary due to the manufacturers capacity, Japanese national holidays, as well as natural disasters or accidents, etc., and we can not guarantee posting dates.

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How to prepare

5 g
0.2 oz
1.2 US tsp
70°C
158°F
150 ml
5.1 fl oz
150 cc
45 sec.~

1. Put 5 g of tea leaves into a Japanese teapot.
2. Cool boiled water down to 70℃ and pour it into the teapot.
3. Steep for about 45 seconds and pour an equal amount of tea into each cup.

You can use the same tea leaves twice, but make sure you steep the leaves shorter, about 5-10 seconds.

This is how we recommend brewing this tea, but we all have our preferences, so try experimenting to find the way you like it the best.

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