Flat teapot from Jinshu pottery, Tokoname • 80 ml
Super flat kyusu by Seiji Itou, Jinshu pottery.
The shape of teapot can affect the flavor of tea.
This flat type teapot is very good for making gyokuro or kabusecha tea type because provide a lot of place for the opening of tea leaves during the tea brewing. So that the tea leaves are not rubbing each other and the taste of tea will be sweater with a rich flavor.
Place of Origin: Tokoname, Japan
There might be small differences in the pieces of this item in our stock and the one on the picture. If you are particular to these small differences, please contact us and we will send you pictures of the pieces in our stock.
Please note that if you order the last piece ("Limited stock: 1 piece(s) left" is displayed), we can not guarantee that it is the exact same as the one on the picture.
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☆ HANDMADE PRODUCT - Please note that the item we have in stock might not be the same piece shown on the pictures above. Each piece is unique and slightly different from each other. If you are particular about either the size, the capacity or the appearance, contact us, and we will share photos or the exact details of our available pieces in stock.
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Item code: TDK058A
Maker: Tokonameyaki ware
Origin: Japan
Material: clay
Capacity: 80 ml / 2.7 fl oz (full capacity without tea leaves)
Dimensions: ø10 cm, H: 2 cm
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Should you have any questions, please do not hesitate to contact us
Initiation:
Before first use, rinse it in hot water then let it dry completely!
Usage:
Avoid placing in a place with high temperatures, such as a microwave, oven, or stove.
Cleaning:
Tokoname teapots become glossy as you use them. Oil impurities may become mixed in, but if you wash it the glossiness will remain.
Wash with dishwashing detergent should the surface become blackish. Its beautiful gloss will remain.
Do not use dishwasher or dryer!
To clean built in strainer, run water backwards from the spout, or use a toothbrush or toothpick.
In case of discoloration, do not use any kind of bleach!
Storage:
After use, always let it dry completely, for if stored while still wet, it might develop a damp smell or mold.
Non-glazed ceramic tea pots absorb whatever we put in them, so always only prepare one kind of tea in them (green tea, black tea, roasted tea, etc).