Handleless teapot for premium Japanese green teas
A handmade professional teapot by Tokuta Fujita.
A stylish, very precise unglazed teapot, fired in a reduction chamber. The pour is beautiful and easy to control.
We recommend this hōhin for teas prepared with lower temperature water, especially premium Japanese green teas.
Place of Origin: Tokoname, Japan
☆ WE GUARANTEE SAFE DELIVERY - if the product gets damaged in transit we will replace it or make a refund.
☆ HANDMADE PRODUCT - Please note that the item we have in stock might not be the same piece shown in the pictures above. Each piece is unique and slightly different from each other. If you are particular about either the size, the capacity, or the appearance, contact us, and we will share photos or the exact details of our available pieces in stock.
To write a review, please log in.
(Only purchasers can write a review.)
Item code: TDK376
Artisan: Tokuta Fujita
Origin: Tokoname city, Aichi Pref., Japan
Material: clay
Capacity: 180 ml / 6.08 fl oz (± 20 ml; full capacity without tea leaves)
Dimensions: ø: 8.2 cm, H: 11.4 cm (± 0.2 cm)
The customs duties do not belong to our competence. It may occur that duties have to be paid on receipt of the parcel. About the current rates of customs duties in your country please contact local authority. To learn about international shipping, read more here.
Posting time can vary due to the manufacturers capacity, Japanese national holidays, as well as natural disasters or accidents, etc., and we can not guarantee posting dates.
Should you have any questions, please do not hesitate to contact us
Initiation:
Before first use, rinse it with hot water, then let it dry completely!
Usage:
Avoid placing it on hot surfaces, like a stove, and never use it in a microwave or oven.
Cleaning:
Tea stain is the natural part of a teapot's "maturing process", but if you prefer to avoid it, rinse the teapot well after every use, and do not let the tea leaves sit in it for too long. It is better to avoid dishwashing liquid, but you can use gentle, organic soap to clean your pot. Never use bleach!
Avoid using a dishwasher or dryer!
To clean the built-in strainer, run water backward from the spout, or use a toothbrush or toothpick.
Storage:
After use, always let it dry completely because it might develop an unpleasant smell or mold if stored away while still wet.
Non-glazed ceramic tea pots absorb scents and flavors, so only prepare one class of tea in them (green tea, black tea, roasted tea, etc).