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Oct 09, 2024
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Sencha UnjoCompeted in sencha tea category at the All-Japan Tea Competitive Exhibition
Competitive Grade Tea
Supreme sencha by Marukyu-Koyamaen
This tea has a characteristic fresh aroma and pleasant moderately bitter taste.
Place of Origin: Kyoto, Japan
Limited availability!
Due to the production size and capacity, we regret to inform you that the availability of Marukyu Koyamaen Matcha products is limited, regardless of size and packaging type. Thank you for your understanding and we apologize for any inconvenience.
Please note, that Sazen Tea does not keep this product in stock. We get all matcha and tea powder fresh from the factories only after an order is placed for it on our website, and this process can take a few days. Thank you for your patience!
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Item code: TTY118
Maker: Marukyu Koyamaen
Origin: Kyoto Pref., JAPAN
Ingredients: green tea
Best before: APR / 2025
Dimensions: Φ 6 × H: 7 cm
The customs duties do not belong to our competence. It may occur that duties have to be paid on receipt of the parcel. About the current rates of customs duties in your country please contact local authority. To learn about international shipping, read more here.
Posting time can vary due to the manufacturers capacity, Japanese national holidays, as well as natural disasters or accidents, etc., and we can not guarantee posting dates.
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| 10 g 0.4 oz 2.4 US tsp |
75°C 167°F |
200 ml 6.8 fl oz 200 cc |
60 sec.~ |
1. Put 10 g of tea leaves into a Japanese teapot.
2. Cool boiled water down to 75℃ and pour it into the teapot.
3. Steep for 60 seconds and pour the equal amount of tea in each cup.
The same tea leaves can be used three times. Use hotter water for the second and third infusions.
Used tea leaves should be immersed for a shorter time.
The taste of tea is a matter of preference, so try infusing tea in several ways and find your favorite taste.
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Da******, 2023-05-17 14:08 JST,
The wet leaf smells intensely of butter and a little grass with a light trace of roasted nuts. The first infusion, prepared as recommended, has an intense umami aroma, a taste reminiscent of a good quality gyokuro (i.e. in the direction of 'cooked brussels sprouts' - dimethyl sulphide) and a slight secondary sweetness. The following infusions are intensely milky-grassy. The degree of bitterness depends on the water, but is generally lower. Definitely interesting material, price corresponds to quality.
Ta******, 2021-11-06 08:54 JST,
i have given a review of this tea before, but now i have gotten to know it for a little while longer, and i have to mention the tea's energy! It is actually a big mood changer, more so than the other teas, even the other kabusecha. Im guessing that this tea must have a lot of L-theanine, because whenever i decide to enjoy some Unjo, regardless if im paying attention to flavour or not, this tea always makes me really happy after about 15 minutes for no apparent reason. Ive compared it to GABA and other teas and Unjo still stands out in this way for me :) everytime i drink a cup, its basically a cup of smiles.
Ge******, 2021-04-22 03:20 JST,
The dry leaf in a warmed kyusu has an aroma of creamy buttered mashed potatoes. The wet leaf aroma adds vegetal notes. When tasted the first sensation is a blast of warm umami followed by a fresh leafy flavor. Subsequent infusions bring out some mild marine qualities. A very luxurious tea
Ri******, 2021-02-19 13:32 JST,
I would order this tea again. It was a very high quality sencha with a sweet, slightly bitter, and strong melon and umami flavor. The tea leaves all looked spectacular and of high quality both before and after brewing. Marukyu tea continues to impress me with their quality products.
Ta******, 2021-01-24 11:13 JST,
my favourite sencha so far, more so than teki teki. This particular sencha is very full bodied and sweet, very creamy too. For me, this is what I love most, and I know ill be coming back to this one often!
LE******, 2020-08-12 21:46 JST,
absolutely the best Japanese green tea. You can taste a pure Japanese experience of unique SENCHA UNJO. LOVE IT !
Da******, 2020-08-07 19:19 JST,
The smell of the wet leaf is very intense, umami with a trace of miso. The first infusion has an intense taste of umami + miso (and a little seaweed), sweet, with a pleasant slight bitterness and grassy aftertaste. Really interesting tea.
Ap******, 2019-04-04 07:26 JST,
Excellent sencha. Delicious, fresh and full of flavour. Umami taste with subtle marine notes.
Marukyu Koyamaen Supreme Sencha competed in the All-Japan Tea Competitive Exhibition
