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Kannyu Kumidashiwan

Handmade ceramic teacup with "Ice Crackle" finish

Kannyu Kumidashiwan Kannyu Kumidashiwan Kannyu Kumidashiwan Kannyu Kumidashiwan Kannyu Kumidashiwan Kannyu Kumidashiwan Kannyu Kumidashiwan Kannyu Kumidashiwan Kannyu Kumidashiwan Kannyu Kumidashiwan

Handmade tea cup from the Risō Kiln in Kyoto.

This crackle glaze, the so called "Ice Crackle" is one of the signature features of Risō Kiln, that mastered the technique long ago and now makes one of the most beautiful examples of it.

We have four different variations of the Kannyu Kumidashiwan tea cup:

A) Konseiji Kannyu Kumidashiwan
B) Seiji Kannyu Kumidashiwan
C) Beishokuji Kannyu Kumidashiwan
D) Moegiji Kannyu Kumidashiwan

The teacup is ideal for Japanese green tea.

☆ WE GUARANTEE SAFE DELIVERY - if the product gets damaged in transit we will replace or make a refund.

☆ HANDMADE PRODUCT - Please note that the item we have in stock might not be the same piece shown on the pictures above. Each piece is unique and slightly different from each other. If you are particular about either the size, the capacity or the appearance, contact us, and we will share photos or the exact details of our available pieces in stock.

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Item code: TDY146

Maker: Furukawa Risō kiln

Origin: Japan, Kyoto

Material: clay

Capacity: 110 ml / 3.7 fl oz (when 80% full)

Dimensions: Φ 8 cm, H: 6.5 cm (± 0.5 cm)

Unit price:


Quantity:

Cost:

$ USD

SHIPPING DETAILS


PayPal
Ship to:
Worldwide (List of Countries)
Delivery service:
DHL, FedEx, Yamato Transport, Yu-Pack, S.F. Express, Pick-Up (See conditions)
Estimated posting:
within 3 business days
Payments:
• PayPal • Bank card payment • Bank transfer • Cash on delivery (Learn more here)
Returns:
10 days money back (See conditions)

The customs duties do not belong to our competence. It may occur that duties have to be paid on receipt of the parcel. About the current rates of customs duties in your country please contact local authority. To learn about international shipping, read more here.

Posting time can vary due to the manufacturers capacity, Japanese national holidays, as well as natural disasters or accidents, etc., and we can not guarantee posting dates.

List of Countries

Algeria
Argentina
Australia
Austria
Azerbaidjan
Bahrain
Bangladesh
Barbados
Belarus
Belgium
Bhutan
Bosnia and Herzegovina
Botswana
Brazil
Brunei Darussalam
Bulgaria
Cambodia
Canada
Canary Islands
Chile
China
Colombia
Costa Rica
Croatia
Cuba
Cyprus
Czech Republic
Denmark
Djibouti
Ecuador
Egypt
El Salvador
Estonia
Ethiopia
Fiji
Finland
France
Gabon
Germany
Ghana
Greece
Guam (USA)
Honduras
Hong Kong
Hungary
Iceland
India
Indonesia
Iran
Iraq
Ireland
Israel
Italy
Ivory Coast (Cote D'Ivoire)
Jamaica
Japan
Jordan
Kenya
Kuwait
Laos
Latvia
Lebanon
Liechtenstein
Lithuania
Luxembourg
Macau
Macedonia
Madagascar
Malaysia
Maldives
Malta
Mauritius
Mexico
Monaco
Mongolia
Montenegro
Morocco
Myanmar
Nepal
Netherlands
New Caledonia (French)
New Zealand
Nigeria
Norway
Oman
Pakistan
Panama
Papua New Guinea
Paraguay
Peru
Philippines
Poland
Portugal
Puerto Rico
Qatar
Romania
Russian Federation
Rwanda
San Marino
Saudi Arabia
Senegal
Serbia
Sierra Leone
Singapore
Slovak Republic
Slovenia
South Africa
South Korea
Sri Lanka
Sudan
Sweden
Switzerland
Syria
Taiwan
Tanzania
Thailand
Togo
Trinidad and Tobago
Tunisia
Turkey
Uganda
Ukraine
United Arab Emirates
United Kingdom
United States of America
Uruguay
Venezuela
Vietnam
Zimbabwe

Should you have any questions, please do not hesitate to contact us

Handling precautions

Initiation:
Before first use, rinse the cup with hot water, then let it dry completely!

Usage:
Avoid placing the cup on hot surfaces, like stove, and never use it in microwave or oven.

Cleaning:
Rinse it well after every use. It is better to avoid dishwashing liquid, but you can use gentle, organic soap to clean your cup. Never use bleach!
Avoid using dishwasher or dryer!

Storage:
After use, always let the cup dry completely, for if stored away while still wet, it might develop an unpleasant smell or mold.

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Ta******, 2023-10-11 12:27 JST,

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