Marukyu Koyamaen Supreme Gyokuro competed in the All-Japan Tea Competitive Exhibition
Competitive Grade Tea - The Best Tea from Kyoto
Supreme Gyokuro tea by Marukyu-Koyamaen.
This tea has a characteristic distinctive aroma and mellow sweetness.
Place of origin: Kyoto Pefecture, Japan
Limited availability! Due to the production size and capacity, we regret to inform you that the availability of Marukyu Koyamaen Matcha products is limited, regardless of size and packaging type. Thank you for your understanding and we apologize for any inconvenience.
Please note, that Sazen Tea does not keep this product in stock. We get all matcha and tea powder fresh from the factories only after an order is placed for it on our website, and this process can take a few days. Thank you for your patience!
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Item code: TTY115
Maker: Marukyu Koyamaen
Origin: Kyoto Pref., JAPAN
Ingredients: green tea
Best before: APR / 2025
Dimensions: Φ 6 × H: 7 cm
SHIPPING DETAILS
Ship to:
Worldwide (List of Countries)
Delivery service:
DHL, FedEx, Yamato Transport, Yu-Pack, S.F. Express, Pick-Up (See conditions)
Estimated posting:
within 10 business days
Payments:
• PayPal • Bank card payment • Bank transfer • Cash on delivery (Learn more here)
The customs duties do not belong to our competence. It may occur that duties have to be paid on receipt of the parcel. About the current rates of customs duties in your country please contact local authority. To learn about international shipping, read more here.
Posting time can vary due to the manufacturers capacity, Japanese national holidays, as well as natural disasters or accidents, etc., and we can not guarantee posting dates.
List of Countries
Should you have any questions, please do not hesitate to contact us
How to prepare
10 g 0.4 oz 2.4 US tsp
45°C 113°F
100 ml 3.4 fl oz 100 cc
180 sec.~
1. Put 10 g (2 tsp) of Gyokuro into a small Japanese teapot.
2. Cool boiled water down to 45℃ (113ºF) and pour it (100 ml) into the teapot.
3. Steep for 3 minutes and pour an equal amount of tea into each cup.
❖ This tea goes 3 steeps. For the second and third infusions, use hotter water and brew shorter.
❖ This is how we recommend brewing this tea, but we all have our preferences, so try experimenting to find the way you like it the most.
I haven't really tried a lot of Gyokuros, but it doesn't take more than a passion for tea to recognize a champion. This Gyokuro is one.
It is the most delicious I've ever tasted in my life.
The liquor of this tea is super bright light greenish yellow; smell of vanilla baked bread, buttered squash with sweet blue corn; thick, creamy, herbaceous flavor with perfect umami. In the aroma, as in the taste, fresh marine notes are distinguished.
It would be a great challenge to find a better Gyokuro than this one.
Did you find this review useful? (16)
Pe******, 2018-10-09 15:50 JST,
I totally agree with the review above from the Italian guy, I love it, very good tea
Did you find this review useful? (7)
Gi******, 2018-02-20 08:08 JST,
I have tried dozens of gyokuro teas and this is easily my all-time favorite. The first infusion is brewed at 40 °C for 5 minutes, and the taste is very milky.
Gyokuro tea that competed in the All-Japan Tea Competitive Exhibition
$60.16 / 40 g
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